First-class sushi isn't rocket science – you can succeed with it, too. Our sushi master will introduce you to the secrets of the art of sushi and you can experience the traditional craft of Japanese cuisine first-hand.
The craft of sushi is a fascinating culinary art form. Look over the shoulder of our sushi master and learn, first-hand, how to prepare sushi correctly: from perfect rice and the filleting of fish to professional rolling.
Location
Kai Sushi Lessing
Lessingstrasse 3
8002 Zürich
Next dates
Saturday, 11. January 2020
12:00 h
Saturday, 18. January 2020
12:00 h
Saturday, 01. February 2020
12:00 h
Saturday, 29. February 2020
12:00 h
The interaction between sushi and wine promises a wonderful journey into new worlds of pleasure. While our Sushi Master Tammy Suralta introduces you to sushi, our wine professionals Markus Betschart and Danijel Filipovic present exquisite wine gems that round off the sushi experience to perfection.
Location
Kai Sushi Lessing
Lessingstrasse 3
8002 Zürich
